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Wholesale for Chefs & Florists

Ley Creek Farm is grateful to partner with chefs, caterers, mixologists, and floral designers who value locally-sourced, high-quality products that have been grown with a lower carbon footprint.  For the 2024 season, we will continue to have a variety of herbs, cut flowers, and edible flowers available from approximately late March through October.  Inventory is available on a first come, first served basis.  If your business is interested in purchasing in bulk quantities, reach out to get the conversation started!

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